PUSHT ORGANIC QUINOA PREMIUM 500 GM

Quinoa Grain: Quinoa is a seed cooked and eaten like a grain, pronounced keen-wah. This pack holds 500 g. Rinse First: Rinse the seeds well under running water before cooking to remove the natural coating, which can taste bitter. It also works as a base for a quick breakfast bowl with fruit and nuts. Indian Ways To Use: Cook it like rice for pulao and vegetable biryani, make upma or khichdi, or toss cooled quinoa into salads with cucumber, tomato and lime. Cooking Ratio: A common ratio is one part quinoa to two parts water, simmered until the water is absorbed. Storage Tip: Store in an airtight container away from moisture and heat. Quinoa Salad Idea: Mix cooled quinoa with chopped cucumber, tomato, onion, coriander, roasted peanuts and lemon juice for a filling salad that needs no more cooking.