NIRAPARA PUNCHA PUTTU PODI 1KG

Nirapara Puncha Puttu Podi is a traditional and wholesome puttu flour mix, perfect for a nutritious breakfast or dinner. Easy to cook and packed with grains for a healthier meal.

The grain is coarsely ground to allow steam to pass through, ensuring a more wholesome, multi-grain puttu when cooked in a puttu kutty (puttu maker). It is suitable for serving with a variety of dishes such as kadala curry, green gram, banana, or pappad.

To use, lightly moisten the flour with salted water until it reaches a crumbly texture, then layer it in the puttu maker with grated coconut as per your preference. Steam for a few minutes until the puttu is cooked through and releases a good aroma. Always follow the pack instructions for water quantity and cooking time.

Keeping Nirapara Puncha Puttu Podi in your pantry makes it easy to prepare multi-grain puttu without the effort of grinding at home, especially on busy mornings.