
Diwali 2026
Celebrate Diwali. Share the Joy.Discover festive essentials, sweets, dry fruits, pooja needs, gifts, groceries, beauty picks and more for a brighter Diwali celebration.
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Kaju Katli — A Festive Favourite
Signature RecipeMethod
<p>Kaju Katli is one of India's most loved festive sweets and a timeless Diwali favourite. Made primarily from cashews and sugar, this soft, rich sweet is known for its smooth texture, delicate flavour and iconic diamond shape.</p><p>Whether served after Diwali pooja, shared with guests or packed into a festive gift box, Kaju Katli adds a touch of tradition to every celebration.</p><p></p><p><strong>Ingredients</strong></p><ul><li>2 cups cashews</li><li>1 cup sugar</li><li>½ cup water</li><li>1 teaspoon ghee</li><li>¼ teaspoon cardamom powder</li><li>Edible silver leaf or varak — optional</li><li>Chopped pistachios — optional</li></ul><p></p><p><strong>Preparation</strong></p><p>Grind the cashews into a fine powder, taking care not to over-process them and release too much oil.</p><p>Add sugar and water to a pan and cook over medium heat until the sugar dissolves and forms a light syrup.</p><p>Reduce the heat and gradually add the cashew powder while stirring continuously. Add the cardamom powder and continue cooking until the mixture thickens and begins to leave the sides of the pan.</p><p>Transfer the mixture onto a lightly greased surface. Allow it to cool slightly, then gently knead it until smooth.</p><p>Roll the mixture evenly, decorate with edible silver leaf if desired, and cut it into the traditional diamond-shaped pieces.</p><p>Finish with a few chopped pistachios for a festive touch.</p><p></p><p><strong>Perfect for Diwali</strong></p><p>Serve Kaju Katli alongside laddus, dry fruits, savoury snacks and festive beverages, or include it in a beautifully arranged Diwali gift hamper.</p><p></p><p><strong>Shop the ingredients and festive essentials you need for your Diwali celebrations on Takora Mart.</strong></p>